Lightweight and easy to clean. These versatile shears with super grip handles are ideal for poultry, fish and general scissor work in the kitchen.
Lightweight and easy to clean. These versatile shears with super grip handles are ideal for poultry, fish and general scissor work in the kitchen.
The 20-piece Classic Series knife block set is the ultimate collection, comprising all the knives you need to prepare both simple and sophisticated menus. The set includes our beautiful two-piece rubber wood block. The front section can detach to display the Steak/Dining knives as a centerpiece for that special gathering or kept together as a beautiful kitchen statement to always have the right knife at reach! Knives in collection:
9” Carving Knife
8” Bread Knife
8″ Honing Steel
8″ Santoku
7″ Filet Knife
7” Asian Cleaver
6” Santoku Knife
6″ Carving Fork
5” Cheese Knife
8 x 5” Steak/Dining Knives
3.5” Paring Knife
The essential Chef set! This set comprises the three core culinary knives of any knife collection . Set Includes: 8″ French Chef knife which is the hero of most sets. 6″ Santoku knife for more slicing, dicing and chopping. Paring knife for peeling and garnishing.
The 5″ Utility knife is as the name suggests: perfect for all types of kitchen work. With a blade slighly longer than our paring knife, it helps with bell peppers and larger vegetables as well as fruit. This Flint & Flame knife arrives in our lockable blade cover.
The ultimate rock chopper! Curved blade perfect for mincing garlic and herbs. Wide blade great for scooping vegetables into the pan.
The ultimate workhorse! Perfect for meat, fish and poultry to fruits and vegetables. The curved blade allows the knife to smoothly rock for fine mincing. This Flint & Flame knife arrives in our lockable blade cover.
The 6″ Santoku blade is versatile and easy to control. It’s perfect for smaller to medium sized fruit, vegetable, meat or fish. The small indentations known as a ‘Granton’ edge create air pockets to enhance the quick release of food when cutting, dicing or chopping. The wide dimension and flat nature of the blade also make it suitable for crushing and scooping. This Flint & Flame knife arrives in our lockable blade cover.
The 7″ Filet knife! The perfect size for not only skinning fish or trimming fish meat, but for other work in the kitchen that needs fine, delicate filet cuts. Its flexible blade is exceptional. This Flint & Flame knife arrives in our lockable blade cover.
The 8″ Santoku blade is extremely versatile, fast and efficient. It’s perfect for larger sized fruit, vegetable, meat or fish. It has ‘Granton’ edge indentations that enhance the quick release of food whether cutting, dicing or chopping. Its blade allows for thin, delicate cuts. The wider shape also makes it suitable for crushing and scooping. This Flint & Flame knife arrives in our lockable blade cover.
