A classic stainless steel trivet to protect kitchen surfaces from hot pans and dishes. Fashioned in the style of our very own Flint & Flame logo!
Trivet size is 7″ diameter
A classic stainless steel trivet to protect kitchen surfaces from hot pans and dishes. Fashioned in the style of our very own Flint & Flame logo!
Trivet size is 7″ diameter
Having produced our range of beautiful knives and knife sets for many years, deciding to design and create our own range of cookware felt like a natural progression for the Flint & Flame brand.
It all began just over 3 years ago with the very first product development meeting. Fast forward to now, and our very long journey has come to an end, culminating in what we truly believe is one of the most exceptional cookware sets currently available.
We have poured so much effort into making this set every bit as good as our knives, ensuring that you get a finished product that is not only stunning to look at, but also extremely practical, highly durable and just a joy to use in the kitchen.
So, let’s take a closer look at the set, what you get, and what makes them special.
WHAT’S IN THE SET…
6 Qt / 9.5″ Large Casserole Pan
3 Qt / 7.5″ Casserole Pan
2.5 Qt / 9.5″ Chefs Pan
1.5 Qt / 6″ Saucepan
How the knife is made…
The Field Knife No.1 (GP) is one of the first hunting knives designed for function and form by world renowned hunter, chef and owner of Michelin starred restaurants, Mike Robinson. Mike’s passion for ethical hunting and the well-being of the animal and species are as important to him as the quality of the food they provide. So, when it comes to the knife he chooses to use for his craft, it not only has to perform all the tasks asked of it to the highest of standards, but it must respect and honor the animal it’s being used on.
After much deliberation, Sandvik 12 C 27 steel was settled on for the blade because of its perfect balance of properties. The Swedish steel is hard enough to take and hold a good edge, but has sufficient carbon to resharpen easily. 3mm thick, the blade is rigid and extremely strong. It is stainless enough to resist the corrosive elements of blood, and puts up with going through the dishwasher repeatedly. The handle is made from G10, a woven fibreglass style compound that is resistant to almost everything you can throw at it. The shotgun style checkering and vertical grooves give amazing grip, even when skinning a fatty Wild Boar. The slim Brass bolster is aesthetically pleasing and helps you find the knife if you put it down in the grass or on the ground. The signature cartridge in the butt of the knife is a British .303 by Hornady. This great calibre is an important part of Mike’s heritage and of course is a rimmed round, so it grips the tab of the sheath to secure the knife.
Field Knife No.1 (GP) by Mike Robinson was designed without compromise and brought to life by Flint & Flame using our knife expertise. The result is the ultimate knife that Mike believes firmly, is the best hunting knife available.
The NEW Pro Series 10″ Steaking Knife features our distinctive high impact silicone handle for extra grip with a modern appearance. It’s the perfect steaking knife for preparing large cuts of meat, game and larger fish like tuna. This Flint & Flame knife arrives in our lockable blade cover.
A set of 4 exquisite Steak/Dining Knives. Presented in our branded black card box perfect for that family gathering.
The Pro Series 2.5” Turning knife features our distinctive high impact silicone handle for exra grip with a modern appearance. This knife is similar to the paring knife in application as a small kitchen knife. The signature curved Bird’s Beak blade is extra useful as a Tournee knife for scoring and peeling. This Flint & Flame knife arrives in our lockable blade cover.
The 8″ Bread knife is designed with our double-sided scallop serration which makes for a perfect slice every time. This knife is not only fantastic on all types of bread, but also lettuce, larger vegetable and even baked goods. This Flint & Flame knife arrives in our lockable blade cover.
The Pro Series 6″ Deba knife features our distinctive high impact silicone handle for extra grip with a modern appearance. This knife is inspired by the Japenese Deba blade traditionally used for fish and poultry. The extended blade makes this a very versatile knife in the kitchen. This Flint & Flame knife arrives in our lockable blade cover.
The Pro Series 6″ Nakiri Knife features our distinctive high impact silicone handle for extra grip with a modern appearance. It may look like a mini meat cleaver, but it’s so much more. The straight blade of the Nakiri allows you to cut all the way down to the chopping board, without the need for pulling or pushing. Its thin blade allows you to achieve a smooth, clean cut through any vegetable you like making it perfect for French cuts such as Julienne or Batonnet. This Flint & Flame knife arrives in our lockable blade cover.
The 2.5″ Turning Knife is ideal for all vegetable & fruit prep. Its bird’s beak shape is perfect for scoring and cutting decorative garnishes (rosettes), as well as, classical tournee cuts in vegetables such as carrots, potatoes and squash, or fruit such as apples or pears.
