The 9” Carving Knife & Fork are presented in a beautiful wood presentation case. Slightly longer than most carving blades, the 9” Carving Knife will ensure easy and thin slices when preparing meals of poultry, ham, roasts, as well as larger game. Its razor-sharp point makes it ideal for both boned and boneless joints. And the thinner blade allows for precision and maneuverability to achieve that perfect cut as you plate dinner.
The Pro Series 5” Utility knife features our distinctive high impact silicone handle for extra grip with a modern appearance. The Utility knife is as the name suggests: it’s perfect for all types of kitchen work. Similar to a paring knife, it’s ideal for small intricate cuts and work in the kitchen particularly vegatables and fruit. This Flint & Flame knife arrives in our lockable blade cover.
The Pro Series 3.5” Paring knife features our distinctive high impact silicone handle for extra grip with a modern appearance. It is considered one of the must have knives in any knife collection. Great for peeling, paring and garnishing. Its shorter blade allows for precise and decorative cuts. This Flint & Flame knife arrives in our branded blade cover.
The perfect diner party knife! Great for soft or hard cheese. Our double sided scallop serration makes for a clean slice everytime. No sticking, dragging, tearing or ripping off chunks of cheese ever again! This Flint & Flame knife arrives with our lockable blade cover.
Ceramic 18-degree wheel perfect for honing and maintaining your blade’s edge. An easy to use essential for every kitchen.
The two piece Santoku set comprises 6” & 8” Santoku knives in our beautiful wood presentation case. Santoku knives feature small indentations known as a ‘Granton’ edge that create air pockets to enhance the quick release of food items when cutting, dicing, or chopping. The wide dimension and flat nature of the blade also make it suitable for crushing and scooping. Sanoku knives are extremely versatile, fast, and efficient and can tackle most anything in the kitchen.
9” Carving Knife & Fork, presented in velvet lined black card box. Slightly longer than most carving blades, the 9” Carving Knife will ensure easy and thin slices when preparing meals of poultry, ham, roasts, as well as larger game. Its razor-sharp point makes it ideal for both boned and boneless joints. And the thinner blade allows for precision and maneuverability to achieve that perfect cut as you plate dinner.
The Nakiri may look like a mini meat cleaver, but it’s so much more. The straight blade of the Nakiri allows you to cut all the way down to the chopping board, without the need for pulling or pushing. Its thin blade allows you to achieve a smooth, clean cut through any vegetable you like making it perfect for French cuts such as Julienne or Batonnet. This Flint & Flame knife arrives in our lockable blade cover.
The PRO Series Sportsman Collection is the ultimate block set for those who live life with a touch of style—and grip. Designed with our signature high-impact silicone handles, each knife offers a confident hold with a sleek, modern look. Perfect for grilling aficionados, outdoor enthusiasts, or anyone who prefers their kitchen with an urban feel, this set has you covered. The two-piece rubberwood block is both clever and convenient, with a detachable front section that holds your steak knives right where you need them.
Collection includes:
6 x 5” Steak/Dining Knives
8” Santoku Knife
7″ Fillet Knife
6” Boning Knife
6” Easy Blade
3.5” Paring Knife
